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+ | ==Description== |
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− | Quick 'n Easy Salmon Patties |
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Courtesy: Www.Crisco.Com |
Courtesy: Www.Crisco.Com |
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− | + | 4 to 6 Servings |
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+ | == Ingredients == |
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+ | == Directions == |
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+ | # Form Into Small Patties; |
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+ | # Shallow Fry in Hot Crisco Until Golden Brown (about 5 Minutes). |
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Tina |
Tina |
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− | + | * [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group] |
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+ | [[Category:World Recipes]] |
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+ | [[Category:Salmon Recipes]] |
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− | * [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group] |
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+ | [[Category:Main Dish Seafood Recipes]] |
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− | [[category:world_Recipes]]
[[Category:Baking powder Recipes]]
[[Category:Shortening Recipes]]
[[Category:Onion Recipes]]
[[Category:Flour Recipes]]
[[Category:Egg Recipes]] |
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+ | [[Category:Lent Recipes]] |
Latest revision as of 06:30, 17 May 2010
Description
These Are Very Good, i Usually Have Them During Lent. Due to my Family's New Diet I'll be Using Olivo (tm) in Place of The Crisco.Tina :)
Courtesy: Www.Crisco.Com
4 to 6 Servings
Ingredients
- 1 Can (15-16 Ounces) Pink Salmon
- 1 egg
- 1/3 Cup Minced Onion
- 1/2 Cup flour
- 1 -1/2 Teaspoons baking powder
- 1 -1/2 Cups Crisco All-vegetable shortening or 1-1/2 Crisco Sticks
Directions
- Drain Salmon; Reserve 2 Tablespoons of Liquid.
- In Mixing Bowl, Combine Salmon, egg, And Onion; Stir in flour.
- Combine baking powder And The Reserved Liquid; Stir Into Salmon Mixture.
- Form Into Small Patties;
- Shallow Fry in Hot Crisco Until Golden Brown (about 5 Minutes).
- Serve With Tartar Sauce.
contributed by
Tina