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Description Edit

Squashradish

Contributed by World Recipes Y-Group

  • Makes 6 servings.

Ingredients Edit

Directions Edit

  1. In a fresh saucepan, cook radishes, squash and garlic in butter 8 minutes or until tender.
  2. Add oregano. Serve hot and plain or with other dishes. Top with the chili powder and garnish with parsley, if desired.
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