Red Cabbage Slaw

Description

Source: BOBBY FLAY'S THROWDOWN! - BOBBY FLAY, STEPHANIE BANYAS, and MIRIAM GARRON

Ingredients

• ½ head red cabbage, finely shredded
• 1 small red onion, halved and thinly sliced
• ¼ cup rice vinegar
• ½ cup fresh orange juice
• ¼ cup canola oil
• 1 tablespoon honey
• ¼ cup chopped fresh cilantro leaves
• 2 tablespoons finely chopped fresh mint leaves
• Kosher salt and freshly ground black pepper

Directions

1. Combine the cabbage and onion in a large bowl.
2. Whisk the vinegar, orange juice, oil, and honey together in a small bowl, and pour over the cabbage.
3. Add the cilantro and mint, and season with salt and pepper.
4. Let sit at room temperature for 20 minutes before serving.