Description[]
Here is an english language recipes that was on the malt flour package from the korean market. The is distributed by hanmi, inc and packed in the usa, so it may be widely available in oriental markets. This delicious dish is great to help stomach pains and diarrhea.
Yield: 6 servings
Ingredients[]
- 8 oz Malt flour
- 2 lbs Glutinous rice
- 1 1/2 gal Water
- 1 cup Sugar
Directions[]
- Put malt flour into luke warm water and set aside for more than 1 hour (don't stir).
- Pour the upper clean water into an electric rice jar.
- Add steamed rice and sugar, and keep warm for about 4 hours (do not boil).
- When a few grains of rice begin to float, boil the juice and then allow to cool.