Ingredients[edit | edit source]
Directions[edit | edit source]
- Melt margarine in a medium heavy saucepan.
- Add marshmallows and cook over low heat until melted.
- Remove from heat, stir in vanilla and krispies.
- Moisten spoon with water and press mixture into greased 9" square pan.
- Let set 30 minutes, cut in 24 pieces.
Nutritional information[edit | edit source]
Each serving 1 square:
- 54 calories 9 g carbohydrate, 2 g fat
- Diabetic choices: 1 fruit choice + ½ fats & oils
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