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Roasted [[red pepper]]-And-Vidalia [[Onion]] Gravy:
 
Roasted [[red pepper]]-And-Vidalia [[Onion]] Gravy:
   
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==contributed by :==
 
==contributed by :==
 
* [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]
 
* [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]
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[[category:catsrecipes]] [[Category:Sweet pepper Recipes]] [[Category:Cayenne pepper Recipes]] [[Category:Pepper Recipes]] [[Category:Flour Recipes]] [[Category:Olive oil Recipes]] [[Category:Kosher salt Recipes]] [[Category:Chicken broth Recipes]] [[Category:Onion Recipes]] [[Category:Basil Recipes]] [[Category:Butter Recipes]] [[Category:Oil Recipes]] [[Category:Salt Recipes]]
 
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[[Category:Catsrecipes]]
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[[Category:Sweet pepper Recipes]]
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[[Category:Cayenne pepper Recipes]]
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[[Category:Pepper Recipes]]
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[[Category:Flour Recipes]]
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[[Category:Olive oil Recipes]]
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[[Category:Kosher salt Recipes]]
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[[Category:Chicken broth Recipes]]
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[[Category:Onion Recipes]]
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[[Category:Basil Recipes]]
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[[Category:Butter Recipes]]
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[[Category:Oil Recipes]]

Revision as of 13:58, 9 January 2010

Roasted red pepper-And-Vidalia Onion Gravy:

Non-Stick Aluminum Foil

black pepper


Dice 1 Onion Half; Set Aside.

Cut Remaining Onion Half Into Slices. Place Onion Slices And BellPepper, Cut Sides Down, on a Baking Sheet Lined With Non-StickAluminum Foil; Drizzle With oil, And Sprinkle With salt.Broil Onion Slices And bell pepper Halves 5 Inches From Heat About

  • 10 Minutes or Until bell pepper Looks Blistered. Place Bell PepperHalves in a Zip-Top Freezer Bag; Seal And Let Stand 10 Minutes ToLoosen Skin. Peel bell pepper Halves, And Dice 1 Half. Reserve DicedBell pepper And Remaining Half. Dice Roasted Onion, And Set Aside.Melt butter in a Large Skillet Over Medium-High Heat. Add ReservedDiced Raw Onion, And Saute 10 Minutes or Until Onion Begins ToBrown. Stir in flour; Cook, Stirring Constantly, 5 Minutes, or UntilFlour Mixture is Caramel-Colored. Stir in chicken broth And CreoleSeasoning. Reduce Heat to Medium, And Cook, Stirring Constantly,Until Thickened.

Process Gravy Mixture And Reserved bell pepper Half in a BlenderUntil Smooth, Stopping to Scrape Down Sides.

Combine Gravy Mixture, Reserved Diced Roasted bell pepper, DicedRoasted Onion, basil, And black pepper.


Yield: 3 Cups


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