- ½ cup of butter
- ½ cup of raisins
- ½ cup of sugar
- ¼ cup of chopped nuts
- 1 egg beaten light
- 1 cup of rolled oats
- 3 tablespoonfuls sweet milk
- 1 cup of flour
- ½ teaspoonful of soda
- First mix in the usual manner.
- Add more flour if needed to make a firm dough.
- Roll into a thin sheet and cut into rounds.
- Bake in a moderate oven.
- The recipe makes about thirty cookies.
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