Round bread loaves with cheese

Ingredients

• 1 kg flour,
• 500g brined Cheese,
• 5/2 cupfuls yoghurt,
• 3 eggs,
• 1 tsp baking soda,
• 100g butter

Directions

1. Mix the flour, yoghurt baking soda, eggs and crumbled Cheese.
2. Prepare a dough and divide into 15 pieces.
3. Shape each into a round loaf, making a hole in the middle, placing a piece of butter inside.
4. Bake in a moderate oven in a dish lined with butter.