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SIMPLE OLD FASHIONED BISCUITS PUDDING


 1 can of biscuits (10 in a can)
 1 1/2 cup milk
 1/2 cup sugar
 2 eggs
 2 tsp of butter
 1 tsp of vanilla flavor


Preheat oven to 350 degrees.


Cook biscuits in advance or use leftovers.


Soak biscuits in milk until they have softened, mash your biscuits up in a bowl. Add sugar, butter, vanilla, then

eggs.


Stir well until it looks like crumbs; not too soupy.


Bake for at least 15 minutes or less - just until brown on top. Enjoy.


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