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{{Wikifiedrecipe}}
 
{{Wikifiedrecipe}}
[[Image:image.jpg|right|thumb|]]
 
==Description==
 
Sanza is a Kyrgyz national dish - figured buns, that are fried in [[oil]]. Sanza is served with tea.
 
 
==Ingredients==
 
   
 
== Description ==
*800 g [[flour]].
 
 
'''Sanza''' is a Kyrgyz national dish - figured buns, that are fried in [[oil]]. Sanza is served with tea.
*50 g [[butter]].
 
 
*[[baking powder]].
 
 
== Ingredients ==
*5 ea [[eggs]].
 
*[[salt]].
+
* 800 g [[flour]]
*150 g [[oil]] to fry.
+
* 50 g [[butter]]
 
* [[baking powder]]
 
* 5 [[egg]]s
  +
* [[salt]]
  +
* 150 g [[oil]] to fry
   
==Directions==
+
== Directions ==
 
# Make unleaved dough from [[butter]], [[egg]]s, [[baking powder]], [[salt]] and [[flour]] and knead small buns.
  +
# Make a hole, grease with [[oil]] the inside and turn the inside out to have rings and twist.
  +
# Fry in [[oil]].
   
  +
[[Category:Kyrgyz Snacks]]
#Make unleaved dough from [[butter]], [[eggs]], [[baking powder]], [[salt]] and [[flour]] and knead small buns. Make a hole, grease with [[oil]] the inside and turn the inside out to have rings and twist. Fry in [[oil]].
 
[[Category:Kyrgyzstanian Recipes]]
+
[[Category:Egg Recipes]]
[[Category:Kyrgyzstanian Meat Dishes]]
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[[Category:Recipes that need photos]]
[[category:baking powder Recipes]]
 
[[category:butter Recipes]]
 
[[category:flour Recipes]]
 
[[category:egg Recipes]]
 
[[category:salt Recipes]]
 
[[category:oil Recipes]]
 

Latest revision as of 05:19, 16 November 2019


Description

Sanza is a Kyrgyz national dish - figured buns, that are fried in oil. Sanza is served with tea.

Ingredients

Directions

  1. Make unleaved dough from butter, eggs, baking powder, salt and flour and knead small buns.
  2. Make a hole, grease with oil the inside and turn the inside out to have rings and twist.
  3. Fry in oil.