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{{Wikifiedrecipe}}
 
{{Wikifiedrecipe}}
   
==Description==
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== Description ==
Sanza is a Kyrgyz national dish - figured buns, that are fried in [[oil]]. Sanza is served with tea.
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'''Sanza''' is a Kyrgyz national dish - figured buns, that are fried in [[oil]]. Sanza is served with tea.
 
 
==Ingredients==
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== Ingredients ==
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* 800 g [[flour]]
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* 50 g [[butter]]
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* [[baking powder]]
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* 5 [[egg]]s
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* [[salt]]
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* 150 g [[oil]] to fry
   
*800 g [[flour]].
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== Directions ==
*50 g [[butter]].
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# Make unleaved dough from [[butter]], [[egg]]s, [[baking powder]], [[salt]] and [[flour]] and knead small buns.
*[[baking powder]].
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# Make a hole, grease with [[oil]] the inside and turn the inside out to have rings and twist.
*5 ea [[eggs]].
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# Fry in [[oil]].
*[[salt]].
 
*150 g [[oil]] to fry.
 
   
==Directions==
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[[Category:Kyrgyz Snacks]]
 
#Make unleaved dough from [[butter]], [[eggs]], [[baking powder]], [[salt]] and [[flour]] and knead small buns. Make a hole, grease with [[oil]] the inside and turn the inside out to have rings and twist. Fry in [[oil]].
 
 
[[Category:Kyrgyzstanian Recipes]]
 
[[Category:Kyrgyzstanian Meat Dishes]]
 
[[Category:Baking powder Recipes]]
 
[[Category:Butter Recipes]]
 
[[Category:Flour Recipes]]
 
 
[[Category:Egg Recipes]]
 
[[Category:Egg Recipes]]
[[Category:Oil Recipes]]
 
 
[[Category:Recipes that need photos]]
 
[[Category:Recipes that need photos]]

Latest revision as of 05:19, November 16, 2019


Description Edit

Sanza is a Kyrgyz national dish - figured buns, that are fried in oil. Sanza is served with tea.

Ingredients Edit

Directions Edit

  1. Make unleaved dough from butter, eggs, baking powder, salt and flour and knead small buns.
  2. Make a hole, grease with oil the inside and turn the inside out to have rings and twist.
  3. Fry in oil.
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