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Description Edit

  • Ethnicity - Marathi, West Indian
  • Type of meal - Party, Lunch, Dinner

Ingredients Edit

Directions Edit

  1. Roast rava in the ghee till aromatic.
  2. Heat milk and lower the flame.
  3. Add roasted rava, chopped bananas, sugar and blend well.
  4. Add raisins and cardamom powder to garnish.
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