Description Edit Ingredients Edit 3 c Dry bread crumbs 1/2 c butter 3 c rhubarb; raw; diced 1 c Sugar 1/3 c water Directions Edit Preheat your oven to 325. Toss the bread crumbs with the melted butter in a bowl. Add the rhubarb and Sugar and mix gently. Place the mixture in a 7x11" casserole and pour 1/3C. of the water over it. Bake uncovered for 45 minutes. Retrieved from "https://recipes.fandom.com/wiki/Scalloped_Rhubarb?oldid=642830" Categories: Rhubarb cobbler Recipes Rhubarb Recipes Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.