Description Edit In Romanian: Oua jumari cu vinete Ingredients Edit For two persons: 1 medium eggplant 4 eggs 2 tablespoons oil salt Directions Edit Wash, dry the eggplant, cube it, salt it and let it sit for 20 – 30 minutes. Then wash it and drain well. Fry in hot oil until soft. Pour the beaten eggs on top. Fry until the eggs are done (do not overfry). Serve immediately. Retrieved from "https://recipes.fandom.com/wiki/Scrambled_Eggs_with_Eggplant?oldid=644443" Categories: Romanian Vegetarian Egg Recipes Eggplant Recipes Recipes that need photos Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.