Ingredients[]
- 2 cans crabmeat
- 12 crab leg sticks
- 2 lbs shrimp
- 3 trays lobster
- 2 tsp Old Bay seasoning
- 2 tbsp mustard
- 1 box macaroni
- 2 tsp mustard
- 4 sticks chopped celery
- 2 large onions, chopped
- pastrami to taste
- salt and pepper to taste
- salad dressing to taste