m (Robot: Removing from Category:Recipes) |
m (Robot: Changing Category:Mustard seeds Recipes) |
||
Line 22: | Line 22: | ||
[[Category:Mayonnaise Recipes]] |
[[Category:Mayonnaise Recipes]] |
||
[[Category:Mushroom Recipes]] |
[[Category:Mushroom Recipes]] |
||
− | [[Category:Mustard |
+ | [[Category:Mustard seed Recipes]] |
[[Category:Rice Recipes]] |
[[Category:Rice Recipes]] |
||
[[Category:Seitan Recipes]] |
[[Category:Seitan Recipes]] |
Revision as of 17:27, 11 October 2010
Description
.
Ingredients
- 1 lb. seitan
- 2 bell peppers (I Like to use green and red)
- 2 portobella Mushrooms
- 1 yellow onion
- 1 baguette/ 4 sub rolls
- 8 oz rice Cheese
- chopped up lettuce
- sliced tomatoes
- sliced avocados
- some mayo, vegan mustard or whatever you like!
Directions
- Toast baguette with Cheese while vegetables cook. Put a bit of oil in a skillet and throw in the Onion and pepper. Let cook for about 5 minutes and throw in the seitan and Mushrooms too. Let cook until tender. Put vegies and seitan in the vegan bread and top as you please.