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+ | == Description == |
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− | Sensational Salad - 7g Carbs |
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+ | == Ingredients == |
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+ | * ½ cup [[almond#Sliced almonds|sliced almonds]] |
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+ | * ¼ cup [[sugar substitute|Splenda]] |
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+ | == Directions == |
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− | 1/2 cup sliced almonds |
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+ | # Preheat the oven to 325°F. |
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+ | # Spread the [[almond]]s on a baking sheet and bake them for 5 minutes. |
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− | 1/4 cup Splenda |
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+ | == Nutritional information == |
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− | Preheat the oven to 325 degrees. Spread the almonds on a baking |
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+ | Per serving: |
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− | sheet and bake them for 5 minutes. Shake the sheet so the nuts |
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+ | __NOTOC__ |
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+ | [[Category:Healthy Recipes for Diabetic Friends]] |
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+ | [[Category:Almond Recipes]] |
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+ | [[Category:Orange Recipes]] |
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+ | [[Category:Orange juice Recipes]] |
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+ | [[Category:Rice vinegar Recipes]] |
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+ | [[Category:Romaine lettuce Recipes]] |
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+ | [[Category:Salad Recipes]] |
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− | ==Contributed by :== |
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− | [[Category:Healthy_Recipes_For_Diabetic_Friends]] |
Latest revision as of 12:35, 31 December 2010
Description
Contributed by Healthy Recipes For Diabetic Friends Y-Group
- From: www.naturemade.com
- Serves 8
Ingredients
- ½ cup sliced almonds
- 2 oranges peeled and sectioned
- 8 cups torn romaine lettuce
- ¼ cup rice wine vinegar
- ¼ cup Splenda
- 3 tbsp orange juice
- 3 tbsp canola oil
- ½ tsp prepared mustard
- fresh ground pepper to taste
Directions
- Preheat the oven to 325°F.
- Spread the almonds on a baking sheet and bake them for 5 minutes.
- Shake the sheet so the nuts toss around and bake them another 3 minutes or until they darken in color.
- Set them aside so they can cool down.
- Cut orange sections in half and place them in a large bowl.
- Add romaine lettuce and toss.
- In a small bowl whisk together all the remaining ingredients.
- Just before serving, pour this dressing over the salad and toss it lightly.
- Sprinkle the toasted almonds on top and serve.
Nutritional information
Per serving:
- 110 Calories | 7g Carbs | 2g Protein | 8g Fat