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* 1 tablespoon [[lemon juice]]
 
* 1 tablespoon [[lemon juice]]
   
* 1 tablespoon fresh [[chive|chives]], chopped
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* 1 tablespoon fresh [[chive]]s, chopped
   
 
* 1 tablespoon fresh [[mint]], chopped
 
* 1 tablespoon fresh [[mint]], chopped
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* 8 ounces peeled, deveined, cooked [[shrimp]], coarsely chopped
 
* 8 ounces peeled, deveined, cooked [[shrimp]], coarsely chopped
   
* 1 cup [[tomato|tomatoes]], chopped
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* 1 cup [[tomato]]es, chopped
   
 
* 1/2 cup [[onion]], chopped
 
* 1/2 cup [[onion]], chopped
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4.Broil bread slices about 3-4 inches from heat for 1-2 minutes or until toasted. Turn and broil other side until toasted.
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4.Broil bread slices about 3-4 inches from heat for 1–2 minutes or until toasted. Turn and broil other side until toasted.
   
   
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==Source==
 
==Source==
*[http://www.metrokc.gov/HEALTH/nutrition/recipes/shrimpbruschetta.htm Shrimp and Crab Bruschetta] from the ''Public Health Cookbook'' by the Seattle and King County Department of Public Health -- original source of recipe, government resource in the public domain
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*[http://www.metrokc.gov/HEALTH/nutrition/recipes/shrimpbruschetta.htm Shrimp and Crab Bruschetta] from the ''Public Health Cookbook'' by the Seattle and King County Department of Public Health—original source of recipe, government resource in the public domain
   
   
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__NOTOC__
 
__NOTOC__
 
__NOEDITSECTION__
 
__NOEDITSECTION__
[[Category: Recipes]]
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[[Category:Recipes]]
 
 
   
   
[[Category: Bruschetta Recipes]]
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[[Category:Bruschetta Recipes]]
[[Category: Appetizer Recipes]]
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[[Category:Appetizer Recipes]]
[[Category: Hors d'Ouvre Recipes]]
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[[Category:Hors d'Ouvre Recipes]]
[[Category: Italian Recipes]]
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[[Category:Italian Recipes]]
[[Category: Shrimp Recipes]]
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[[Category:Shrimp Recipes]]
[[Category: Crab Recipes]]
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[[Category:Crab Recipes]]
[[Category: Seafood Recipes]]
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[[Category:Seafood Recipes]]
[[Category: Tomato Recipes]]
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[[Category:Tomato Recipes]]
[[Category: Baguette Recipes]]
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[[Category:Baguette Recipes]]
[[Category: Broiler Recipes]]<div id="wikia-credits"><br /><br /><small>From [http://recipes.wikia.com Recipes Wiki], a [http://www.wikia.com Wikia] wiki.</small></div>
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[[Category:Broiler Recipes]]

Revision as of 03:08, December 28, 2009

Info

Cook Time: 10 minutes

Serves: 12

Ingredients

  • 1 tablespoon fresh chives, chopped
  • 1 tablespoon fresh mint, chopped
  • 8 ounces peeled, deveined, cooked shrimp, coarsely chopped

Directions

1.In a medium bowl, mix 1 tablespoon of the vegetable oil, lemon juice, chives, mint and garlic.


2.Add crabmeat, shrimp, tomatoes, and onion and mix well.


3.Cut baguette diagonally into 1/2-inch-thick slices. Brush each side with some of the remaining oil and sprinkle lightly with fresh ground pepper.


4.Broil bread slices about 3-4 inches from heat for 1–2 minutes or until toasted. Turn and broil other side until toasted.


5.Spoon equal amounts of the crab mixture onto each toasted slice of bread and serve.

Source

  • Shrimp and Crab Bruschetta from the Public Health Cookbook by the Seattle and King County Department of Public Health—original source of recipe, government resource in the public domain
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