Description Edit

Contributed by Catsrecipes Y-Group

  • Source: My old recipes
  • Makes 2 cups

Ingredients Edit

Directions Edit

  1. Melt margarine in pan.
  2. Blend in flour and pepper, then cook, stirring constantly, just until sauce thickens and bubbles, 3 minutes.
  3. Stir in lemon juice.
  4. Serve hot with poultry or use in casseroles containing chicken or turkey.
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