Description Edit

These can be made in a toaster oven.

Ingredients Edit

Directions Edit

  1. Preheat oven to 350°F.
  2. Using a hand mixer, combine the butter, artificial sweetener, molasses, and egg; beat until creamy and fluffy.
  3. Add protein powder, salt, baking soda, and cinnamon.
  4. Continue mixing until well mixed.
  5. Using low speed, stir in oats, chocolate morsels, and coconut.
  6. Coat cookie sheet with non-stick spray.
  7. Drop heaping teaspoons of cookie batter onto cookie sheet.
  8. Bake for 6 – 8 minutes at 350°F or until golden brown.

Nutritional information Edit

Calories 46.63 | Protein 1.80g | Carbohydrates 4.40g | Dietary Fiber 0.45g | Total sugar 1.97g | Total fat 3.03g | Saturated fat 1.67g | Mono fat 0.51g | Poly fat 0.09g | Cholesterol 9.72mg | Vitamin A 65.89 IU | Vitamin C 0.00mg | Calcium 1.86mg | Iron 0.06mg | Potassium 17.48mg | Sodium 48.57 Mg

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