Slow-cooked Lemon Chicken

Description

Contributed by Catsrecipes Y-Group

Ingredients

• 6 chicken breast halves, skinned, but bone in
• 1 tbsp dried oregano
• ½ tbsp seasoned salt
• ¼ tbsp pepper
• 2 tbsp butter
• ¼ cup water
• 3 tbsp lemon juice
• 2 cloves garlic, minced
• 1 tbsp bouillon granules

Directions

1. Rub meat with spices.
2. Brown in butter.
3. Put in slow cooker.
4. Use the following to deglaze the pan.
5. Add to slow cooker.
6. Cook on low 4 - 5 hours.
7. Sprinkle with parsley and serve with gravy.