Smoked mozzarella pasta salad

smoked mozzarella pasta salad

Ingredients Edit

Directions Edit

  1. Cook Pasta according to package directions and drain.
  2. Chop artichokes, and save the marinade in the jar.
  3. Mix the Pasta with the artichokes, roasted peppers, mozzarella, spinach, and green chilies, stirring to mix well.
  4. In a small bowl, blend the artichoke marinade with the Mayonnaise, Parmesan, pine nuts, garlic, and black pepper.
  5. Toss with Pasta mixture, until everything is evenly coated.
  6. Chill before serving, several hours is best.
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