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by user [[User:Elocina|Elocina]] |
by user [[User:Elocina|Elocina]] |
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*[http://www.metrokc.gov/HEALTH/nutrition/recipes/salmonspread.htm Smoky Salmon Spread] from the ''Public Health Cookbook'' by the Seattle & King County Department of Public Health -- original source of recipe, government resource in the pubic domain |
*[http://www.metrokc.gov/HEALTH/nutrition/recipes/salmonspread.htm Smoky Salmon Spread] from the ''Public Health Cookbook'' by the Seattle & King County Department of Public Health -- original source of recipe, government resource in the pubic domain |
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[[Category: Sour Cream Recipes]] |
[[Category: Sour Cream Recipes]] |
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[[Category: Spread Recipes]] |
[[Category: Spread Recipes]] |
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+ | [[Category: Appetizer Recipes]]<div id="wikia-credits"><br /><br /><small>From [http://recipes.wikia.com Recipes Wiki], a [http://www.wikia.com Wikia] wiki.</small></div> |
Revision as of 04:59, 18 April 2008
by user Elocina
Info
Cook Time: 10 minutes
Serves: 40
Ingredients
- 1 -- 15-1/2 oz. can salmon, drained
- 8 oz. light or nonfat cream cheese
- 1/4 cup low fat sour cream
- 2 tablespoons onion, finely chopped
- 1 garlic clove, minced
- 1 tablespoon parsley, minced
- 1/2 teaspoon liquid smoke
- 1 tablespoon lemon juice
- 1 to 1-1/2 teaspoon horseradish
Directions
1.Blend ingredients together in food processor or by hand in a mixing bowl. Chill in refrigerator. Makes 2 cups.
Source
- Smoky Salmon Spread from the Public Health Cookbook by the Seattle & King County Department of Public Health -- original source of recipe, government resource in the pubic domain