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Description Edit

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Smyth Estate in Plano, Texas in 1990.

Ingredients Edit

Directions Edit

  1. Marinate pork strips in sauce for 30 minutes.
  2. In large nonstick skillet stir-fry pork and onion over medium high heat for 5 minutes.
  3. In a large bowl toss all ingredients together and serve immediately.
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