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[[Category:Portuguese Recipes]] |
[[Category:Portuguese Recipes]] |
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[[Category:Portuguese Soups]] |
[[Category:Portuguese Soups]] |
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==Description== |
==Description== |
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* Neck Bones ([[salt]] the day before) Or [[meat]] of your choice such as [[Beef]]. |
* Neck Bones ([[salt]] the day before) Or [[meat]] of your choice such as [[Beef]]. |
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* 2 [[Sausage]] links of Chourico |
* 2 [[Sausage]] links of Chourico |
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| − | * White [[navy beans]] or Green split [[Peas]]. About ½ to full bag (1 |
+ | * White [[navy beans]] or Green split [[Peas]]. About ½ to full bag (1 lb) |
* [[potatoes]], diced. |
* [[potatoes]], diced. |
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* [[anise]] green or grass like called Fennell. |
* [[anise]] green or grass like called Fennell. |
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# Then cook meats and split [[Peas]] together for about an hour or when [[meat]] is done. |
# Then cook meats and split [[Peas]] together for about an hour or when [[meat]] is done. |
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# When [[meat]] is tender put in the Funcho chopped up very small and dices [[potatoes]] and cook for about another hour. |
# When [[meat]] is tender put in the Funcho chopped up very small and dices [[potatoes]] and cook for about another hour. |
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+ | [[Category:Navy bean Recipes]] |
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+ | [[Category:Potato Recipes]] |
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+ | [[Category:Sausage Recipes]] |
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+ | [[Category:Cabbage Recipes]] |
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+ | [[Category:Star anise Recipes]] |
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+ | [[Category:Fennel Recipes]] |
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+ | [[Category:Meat Recipes]] |
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+ | [[Category:Salt Recipes]] |
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+ | [[Category:Beef Recipes]] |
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+ | [[Category:Fresh Peas Recipes]] |
| + | [[Category:Recipes that need photos]] |
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Revision as of 05:50, 6 January 2010
Description
Ingredients
- Neck Bones (salt the day before) Or meat of your choice such as Beef.
- 2 Sausage links of Chourico
- White navy beans or Green split Peas. About ½ to full bag (1 lb)
- potatoes, diced.
- anise green or grass like called Fennell.
- 1 Head of cabbage chopped up in small strips.