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Sour [[cream cheese]] Sauce
 
Sour [[cream cheese]] Sauce
   
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*4 T. [[margarine]]. Stir in 1/4 Cup [[flour]]. Add Gradually, Stirring Constantly, 1 1/2 Cups [[milk]]. Cook Until Mixture Thickens. Add to Sauce And Stir Until [[Cheese]] Melts, 1 Cup Grated [[Cheddar]] or [[Swiss cheese]] And 1 Cup [[sour cream]].Source: my Old Recipes
 
*4 T. [[margarine]]. Stir in 1/4 Cup [[flour]]. Add Gradually, Stirring Constantly, 1 1/2 Cups [[milk]]. Cook Until Mixture Thickens. Add to Sauce And Stir Until [[Cheese]] Melts, 1 Cup Grated [[Cheddar]] or [[Swiss cheese]] And 1 Cup [[sour cream]].Source: my Old Recipes
   
==contributed by :== * [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group][[category:catsrecipes]] [[Category:Cream cheese Recipes]] [[Category:Swiss cheese Recipes]] [[Category:Sour cream Recipes]] [[Category:Milk Recipes]] [[Category:Cheese Recipes]] [[Category:Cheddar Recipes]] [[Category:Flour Recipes]] [[Category:Margarine Recipes]]
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==contributed by :== * [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group][[Category:Catsrecipes]]
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[[Category:Cream cheese Recipes]]
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[[Category:Swiss cheese Recipes]]
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[[Category:Cheese Recipes]]
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[[Category:Cheddar Recipes]]

Revision as of 22:16, January 10, 2010

Sour cream cheese Sauce


Melt in Pan:

==contributed by :== * Catsrecipes Y-Group

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