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Description Edit

Serves 4

Ingredients Edit

Directions Edit

  1. Whisk all ingredients except the bananas together in a pot.
  2. Cook over medium heat, stirring constantly, until pudding thickens.
  3. Remove pot from stove.
  4. Stir in sliced bananas, if desired.
  5. Chill for at least 15 minutes before serving.

Variations Edit

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