FANDOM



Description Edit

Makes 6 servings.

Ingredients Edit

Directions Edit

  1. Combine rice, eggs and 1 cup mozzarella cheese.
  2. Press firmly into greased 12-inch pizza pan, spreading evenly.
  3. Bake at 450 °F for 20 minutes.
  4. Combine tomato sauce, basil, garlic salt and oregano. Spread evenly over rice crust.
  5. Top with remaining 1 cup mozzarella cheese and sprinkle with Parmesan cheese.
  6. Bake 10 minutes longer. Cut into wedges.
Community content is available under CC-BY-SA unless otherwise noted.