Spinach Dish with Pasta

Description

Spinach Dish with Pasta

This is a delicious, well herbed, dish that you can enjoy with potatoes, corn or a nice bread.

Ingredients

• 3 – 4 slices bread with the crust removed
• 125 g grated cheese
• 1 – 2 cloves garlic
• 1 tsp oregano
• 1 tsp basil
• salt
• pepper
• 400 g frozen spinach leaves
• 150 g whole grain pasta
• 5 – 6 tomatoes, sliced
• 3 tbsp olive oil

Directions

1. Mix bread, cheese and garlic with the herbs.
2. Place the bread mix in layers with layers of spinach, pasta and tomatoes in a greased baking tin.
3. Drizzle with a little olive oil and bake in a pre-heated oven at 225°C (440°F) for 15 – 20 minutes, until the surface is golden brown.