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− | 1/2 cup onion, cut up |
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− | 1 T. catsup |
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− | 1 T. horseradish |
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− | Put bacon grease in pan and heat it. Add onion and garlic and cook over medium heat for 5 minutes. Add all other ingredients and cook over low heat for 5 minutes. Remember to stir sauce as it cooks. Makes 1 1/2 cups. |
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− | Source: My Old Recipes |
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+ | *1/2 Cup [[Onion]], Cut Up |
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− | [[Category:catsrecipes]] |
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+ | *1 T. [[Catsup]] |
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+ | *1 T. Horseradish |
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+ | Put [[bacon grease]] in Pan And Heat It. Add [[Onion]] And [[garlic]] And Cook Over Medium Heat For 5 Minutes. Add All Other Ingredients And Cook Over Low Heat For 5 Minutes. Remember to Stir Sauce as it Cooks. Makes 1 1/2 Cups.Source: my Old Recipes |
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+ | [[category:catsrecipes]]
[[Category:Garlic Recipes]]
[[Category:Bay leaf Recipes]]
[[Category:Bacon grease Recipes]]
[[Category:Lemon juice Recipes]]
[[Category:Onion Recipes]]
[[Category:Pepper Recipes]]
[[Category:Salt Recipes]]
[[Category:Steak Recipes]]
[[Category:Ketchup Recipes]] |
Revision as of 10:12, 28 February 2007
Steak Sauce
- 1/2 Cup Onion, Cut Up
- 1/2 Cup bacon grease
- 1/3 Cup lemon juice
- 1 T. Catsup
- 1 T. Worcestershire
- 1 T. Horseradish
- 1/2 T. salt
- 1/4 T. pepper
- 1 clove garlic, Chopped
- 2 bay leaves
Put bacon grease in Pan And Heat It. Add Onion And garlic And Cook Over Medium Heat For 5 Minutes. Add All Other Ingredients And Cook Over Low Heat For 5 Minutes. Remember to Stir Sauce as it Cooks. Makes 1 1/2 Cups.Source: my Old Recipes