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* '''Serves''': 3 |
* '''Serves''': 3 |
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− | ==Ingredients== |
+ | == Ingredients == |
* 3 tablespoons [[margarine]] or [[butter]], melted |
* 3 tablespoons [[margarine]] or [[butter]], melted |
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* ¼ cup [[granulated sugar|sugar]] |
* ¼ cup [[granulated sugar|sugar]] |
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* 3 cups [[oat circles]] (such as [[Oat circles|Cheerios]]) |
* 3 cups [[oat circles]] (such as [[Oat circles|Cheerios]]) |
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− | ==Directions== |
+ | == Directions == |
# Melt margarine in skillet over low heat. Stir in sugar and cinnamon. Mix well. |
# Melt margarine in skillet over low heat. Stir in sugar and cinnamon. Mix well. |
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# Gradually add cereal, stirring until all pieces are evenly coated. |
# Gradually add cereal, stirring until all pieces are evenly coated. |
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[[Category:Breakfast cereal Recipes]] |
[[Category:Breakfast cereal Recipes]] |
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[[Category:Snack Recipes]] |
[[Category:Snack Recipes]] |
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Latest revision as of 20:58, 20 November 2010
Description
Oat Circles Fortified Ready to Eat Cereal by the US Department of Agriculture, public domain government resource—original source of recipe
- Cook Time: About 15 minutes
- Serves: 3
Ingredients
- 3 tablespoons margarine or butter, melted
- ¼ cup sugar
- 1 teaspoon ground cinnamon
- 3 cups oat circles (such as Cheerios)
Directions
- Melt margarine in skillet over low heat. Stir in sugar and cinnamon. Mix well.
- Gradually add cereal, stirring until all pieces are evenly coated.
- Cook 3 minutes, stirring constantly.
- Spread on waxed paper to cool.
- Store in airtight container.