Cook Time: About 15 minutes
- ¼ cup sugar
- 1 teaspoon ground cinnamon
- 3 cups oat circles (such as Cheerios)
1.Melt margarine in skillet over low heat. Stir in sugar and cinnamon. Mix well.
2.Gradually add cereal, stirring until all pieces are evenly coated.
3.Cook 3 minutes, stirring constantly.
4.Spread on waxed paper to cool.
5.Store in airtight container.
- Oat Circles Fortified Ready to Eat Cereal by the US Department of Agriculture, public domain government resource -- original source of recipe