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Description[]

Yield: 16 pieces, 2 inch x 2 inch

Ingredients[]

Directions[]

  1. Soften gelatin in grapefruit juice.
  2. Add orange juice, orange extract and sugar.
  3. Stir until dissolved.
  4. Pour into 8" square pan.
  5. Chill until partially set.
  6. Sprinkle with walnuts if you wish.

Nutritional information[]

  • 1 serving without nuts contains 24 calories - ½ fruit and vegetable choice.
  • 1 serving with nuts contains 33 calories - ½ fruit and vegetable choice ½ fats and oils choice
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