Changes: Super Low-fat Turkish Apple Cake

Revision as of 22:59, 21 December 2010

Description

This recipe is a traditional Turkish cake that is great for morning or afternoon tea and its low fat! You can use canned or fresh cooking Apples. Using canned Apples makes the cake moister and generally stays fresh longer. This recipe is great for vegans as it is egg-free and uses unrefined Sugar.

Ingredients

675 g cooking apples, peeled, cored and chopped
1 lemon, juice of
50 g mixed nuts, chopped
50 g sultanas
100 g brown sugar
100 g plain flour
1 pinch salt
1 teaspoon baking powder
½ teaspoon vanilla extract

Directions

Preheat the oven to 180 °C.
Put the chopped apples into a large bowl and sprinkle with the lemon juice.
Combine the nuts, sultanas, sugar, flour, salt and baking powder and mix well.
Stir this mixture into the apples.
Add in the vanilla extract and mix again.
Pour the mixture into a lightly oiled cake tin and bake in the preheated oven for 20 minutes, or until lightly browned on top.
Serve hot or cold.
For a moister cake add to the ingredients a little fruit juice or water.

@@ Line 1: / Line 1: @@
 ==Description==
+This recipe is a traditional Turkish cake that is great for morning or afternoon tea and its low fat! You can use canned or fresh cooking [[Apple]]s. Using canned [[Apple]]s makes the cake moister and generally stays fresh longer. This recipe is great for vegans as it is egg-free and uses unrefined [[Granulated sugar|Sugar]].
+== Ingredients ==
-This recipe is a traditional Turkish cake that is great for morning or afternoon tea and its low fat! You can use canned or fresh cooking apples. Using canned apples makes the cake moister and generally stays fresh longer. This recipe is great for vegans as it is egg-free and uses unrefined sugar.
+* 675 g cooking [[apple]]s, peeled, cored and chopped
+* 1 [[lemon]], juice of
+* 50 g mixed [[nuts]], chopped
+* 50 g [[golden raisin|sultanas]]
+* 100 g [[brown sugar]]
+* 100 g plain [[flour]]
+* 1 pinch [[salt]]
+* 1 teaspoon [[baking powder]]
+* ½ teaspoon [[vanilla extract]]
-===Ingredients===
+== Directions ==
+# Preheat the oven to 180&nbsp;°C.
+# Put the chopped [[apple]]s into a large bowl and sprinkle with the [[lemon]] juice.
+# Combine the [[nuts]], [[golden raisin|sultanas]], [[granulated sugar|sugar]], [[flour]], [[salt]] and [[baking powder]] and mix well.
+# Stir this mixture into the [[apple]]s.
+# Add in the [[vanilla extract]] and mix again.
+# Pour the mixture into a lightly oiled cake tin and bake in the preheated oven for 20 minutes, or until lightly browned on top.
+# Serve hot or cold.
+# For a moister cake add to the ingredients a little fruit juice or [[water]].
+[[Category:Apple Desserts]]
-* 675 g cooking apples, peeled, cored and chopped
+[[Category:Apple Recipes]]
-* 1 lemon, juice of
+[[Category:Cake Recipes]]
-* 50 g mixed nuts, chopped
+[[Category:Healthy Desserts]]
-* 50 g sultanas
+[[Category:Low-fat Recipes]]
-* 100 g brown sugar
+[[Category:Turkish Desserts]]
-* 100 g plain flour
-* 1 pinch salt
-* 1 teaspoon baking powder
-* 1/2 teaspoon vanilla essence
-===Directions===
-Preheat the oven to 180 degrees celcius. Put the chopped apples into a large bowl and sprinkle with the lemon juice. Combine the nuts, sultanas, sugar, flour, salt and baking powder and mix well. Stir this mixture into the apples. Add in the vanilla essence and mix again. Pour the mixture into a lightly oiled cake tin and bake in the preheated oven for 20 minutes, or until lightly browned on top. Serve hot or cold. For a moister cake. Add to the ingredients a little fruit juice or water.
-===Other Links===
-==See also==
-[[Category: Turkish Desserts]]