Swedish Molasses Sugar Cookies

Ingredients

• 2 cups Sugar
• 1 1/2 cups margarine
• 2 eggs
• 1/2 cup molasses
• 2 teaspoons pure vanilla extract
• 4 cups flour
• 3 teaspoons ginger
• 3 teaspoons cinnamon
• 1 dash salt
• 4 teaspoons baking soda

Directions

1. Preheat oven 375 F degrees.
2. Mix all dry ingredients.
3. Cream first three ingredients.
4. Add molasses and vanilla.
5. Mix well and add to dry ingredients.
6. Chill for 1 hour.
7. Divide dough into 7 sections.
8. Divide each section into 12 pieces.
9. Roll dough into a ball then roll in sugar.
10. Place on ungresed baking sheet 375 F degrees.
11. Let cool slightly before putting them on a cooling rack.