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* ½ cup packed [[brown sugar]]
 
* ½ cup packed [[brown sugar]]
   
* ¼ cup chopped [[walnut|walnuts]] or [[pecan|pecans]]
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* ¼ cup chopped [[walnut]]s or [[pecan]]s
   
 
* 3 tablespoons [[flour]]
 
* 3 tablespoons [[flour]]
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==Source==
 
==Source==
*[http://www.fns.usda.gov/fdd/facts/hhpfacts/FS-SweetPotatoesCanned.pdf Sweet Potatoes Canned] by the US Department of Agriculture, public domain government resource -- original source of recipe
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*[http://www.fns.usda.gov/fdd/facts/hhpfacts/FS-SweetPotatoesCanned.pdf Sweet Potatoes Canned] by the US Department of Agriculture, public domain government resource—original source of recipe
   
   
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__NOTOC__
 
__NOTOC__
 
__NOEDITSECTION__
 
__NOEDITSECTION__
[[Category: Recipes]]
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[[Category:Recipes]]
 
 
   
   
[[Category: Side Dish Recipes]]
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[[Category:Side Dish Recipes]]
[[Category: Casserole Recipes]]
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[[Category:Casserole Recipes]]
[[Category: Vegetarian Recipes]]
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[[Category:Vegetarian Recipes]]
[[Category: Sugar Recipes]]
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[[Category:Sugar Recipes]]
[[Category: Egg Recipes]]
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[[Category:Egg Recipes]]
[[Category: Sweet Potato Recipes]]
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[[Category:Sweet Potato Recipes]]
[[Category: Canned Sweet Potato Recipes]]
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[[Category:Canned Sweet Potato Recipes]]
[[Category: Vanilla Extract Recipes]]
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[[Category:Vanilla Extract Recipes]]
[[Category: Milk Recipes]]
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[[Category:Milk Recipes]]
[[Category: Brown Sugar Recipes]]
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[[Category:Brown Sugar Recipes]]
[[Category: Walnut Recipes]]
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[[Category:Walnut Recipes]]
[[Category: Pecan Recipes]]
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[[Category:Pecan Recipes]]
[[Category: Flour Recipes]]<div id="wikia-credits"><br /><br /><small>From [http://recipes.wikia.com Recipes Wiki], a [http://www.wikia.com Wikia] wiki.</small></div>
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[[Category:Flour Recipes]]

Revision as of 03:42, December 28, 2009

Info

Cook Time:

Serves:

Ingredients

  • 1 egg (or ¼ cup egg mix + ¼ cup water)
  • 2 tablespoons melted butter, divided
  • 3 tablespoons milk

Directions

1.Preheat oven to 350°F. Coat 1-quart baking dish with non-stick cooking spray.


2.Drain and mash sweet potatoes. Add white sugar, egg, 1 tablespoon melted butter, milk, and vanilla and mix well. Spoon into the prepared baking dish.


3.In a separate bowl, combine the brown sugar, chopped nuts, flour, 1 tablespoon water, and the remaining tablespoon of melted butter. Sprinkle over the top of the sweet potato mixture.


4.Bake at 350°F for 35 minutes or until casserole is heated and brown sugar topping is melted.

Source

  • Sweet Potatoes Canned by the US Department of Agriculture, public domain government resource—original source of recipe
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