by user Elocina


Cook Time:



  • 1 egg (or ¼ cup egg mix + ¼ cup water)
  • 2 tablespoons melted butter, divided
  • 3 tablespoons milk


1.Preheat oven to 350°F. Coat 1-quart baking dish with non-stick cooking spray.

2.Drain and mash sweet potatoes. Add white sugar, egg, 1 tablespoon melted butter, milk, and vanilla and mix well. Spoon into the prepared baking dish.

3.In a separate bowl, combine the brown sugar, chopped nuts, flour, 1 tablespoon water, and the remaining tablespoon of melted butter. Sprinkle over the top of the sweet potato mixture.

4.Bake at 350°F for 35 minutes or until casserole is heated and brown sugar topping is melted.


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