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Cook Time:

Serves:

Ingredients

Directions

1.Bake meatballs in oven at 350 degrees until brown.


2.Mix chili sauce and jelly in large pot (dutch oven). Stir occasionally until jelly melts (about 4 minutes). Add meatballs and simmer 10 minutes longer. Serve with wooden picks. This recipe makes about 8 dozen tiny meatballs and 2 cups of sauce.

Source

  • Beef Recipes by the South Carolina Department of Agriculture, public domain government resource -- original source of recipe


    From Recipes Wiki, a Wikia wiki.
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