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(clean up)
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by user [[User:Elocina|Elocina]]
 
 
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==Info==
 
==Info==
 
'''Cook Time''':
 
'''Cook Time''':
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[[Category: Recipes]]
 
[[Category: Recipes]]
[[Category: Recipes by User Elocina]]
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[[Category: December 18, 2007]]
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[[Category: December 2007]]
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[[Category: Tabbouleh Recipes]]
 
[[Category: Tabbouleh Recipes]]
 
[[Category: Vegetarian Recipes]]
 
[[Category: Vegetarian Recipes]]

Revision as of 20:48, April 22, 2008

Info

Cook Time:

Serves: 4

Ingredients

  • 1 1/2 cups boiling water
  • Lemon Garlic Dressing (see recipe below)
  • 3 tablespoons chopped fresh mint
  • ===Lemon-Garlic Dressing===
  • 1/4 teaspoon fresh ground pepper

Directions

1.===Lemon-Garlic Dressing===


2.Using a whisk, combine all dressing ingredients below in a medium sized bowl and set aside.


3.===Tabbouleh===


4.Place bulgur in a medium bowl and then add boiling water. Stir then let stand for 1 hour. Pour off any excess water and fluff with a fork.


5.Stir in vegetables and garbanzo beans with the bulgur then toss with the dressing.

Source

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