Description Edit

This is a great appetizer dish, I have made it quite ofter for parties, never had a empty platter with this recipe, I am sure you will love this one. (note: the cooking time is cooking the ground beef.)

Ingredients Edit

Directions Edit

  1. In a skillet, cook the beef over medium heat until no longer pink; drain.
  2. Add water and taco seasoning, simmer 5 minutes.
  3. In a bowl, combine the cream cheese and milk; spread on a 14-inch serving platter or pizza pan.
  4. Top with the meat mixture.
  5. Sprinkle with chilies, tomatoes, onions and lettuce.
  6. Drizzle with barbecue sauce.
  7. Sprinkle with Cheddar cheese.
  8. Serve with large size corn chips.
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