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Ingredients Edit

Directions Edit

  1. Get a couple slices of vegan bread, I prefer a whole grain bread myself.
  2. Spread sesame butter on one of the slices, throw on a big handful of sprouts (both sunflower and alfalfa sprouts work really well), and then sprinkle with hot sesame oil.
  3. On the other slice, spread a generous amount of mustard and top it with some freshly ground black pepper.
  4. Put the slices together for a great tasting sandwich.
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