Ingredients Edit

  1. 1 1/2 cups crabmeat, drained
  2. 1 tablespoon fresh lemon juice
  3. 1/2 teaspoon grated lemons, rind of
  4. 1 green onion, minced
  5. 2 tablespoons fresh minced parsley
  6. 1 teaspoon worcestershire sauce
  7. 1 teaspoon prepared hot mustard
  8. 3-5 dashes of tabascohot pepper sauce, to taste
  9. 2 tablespoons unsalted butter, melted
  10. French bread, sliced into about 16 pieces and toasted
  11. 1/2 cup grated sharp Cheddar Cheese

Directions Edit

1. Preheat broiler.

2. Combine crab, lemon juice and lemon peel, green onion, parsley, worcestershire sauce, and Tabasco.

3. Taste and adjust seasonings.

4. Brush melted butter on toast rounds and arrange in a single layer in a broiler pan.

5. Top each with a portion of the crab mixture, then with 1½ teaspoons Cheese.

6. Broil until Cheese is melted and crab mixture is hot.

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