Description Edit

A great way to fix cabbage! I got this from a Weight Watcher's magazine. This makes 7 servings. For weight watchers this is 1 point.

Thai Cabbage

Thai Cabbage

Ingredients Edit

Directions Edit

  1. Combine the first four ingredients in a bowl; stir well, set aside.
  2. Heat peanut oil in a wok or large nonstick skillet over medium high heat.
  3. Add ginger and garlic; saute 1 minute.
  4. Add cabbage, bell pepper and carrot; saute 2 minutes.
  5. Add lime juice mixture; saute an additional 2½ minutes, or until cabbage is tender.
  6. Remove from heat and sprinkle with chopped cilantro.
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