Description Edit

  • Cook Time: 10 min
  • Serves: 4-8

Ingredients Edit

Directions Edit

  1. Prepare instant pudding; follow directions on box.
  2. Fill crust with pudding.
  3. Top with whipped cream.
  4. Refrigerate for 1 hour.
  5. Devour with family! What a way to start a gluttonous day!.
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