Ingredients[]
- 11 oz. pizza dough
- 1 Tbsp. olive oil
- 3/4 cup vodka sauce
- 8 oz. mozzarella, sliced
- 1/4 cup pesto
Instructions[]
- Preheat oven to 400°F.
- Spread out pizza dough onto a pizza stone or pizza pan. Spread olive oil over crust and cook 8 minutes with just the crust.
- Remove from oven and top with vodka sauce and sliced mozzarella and cook an additional 8-10 minutes.
- Swirl with pesto sauce and serve warm!