Ingredients
- 2 tsp. chopped fresh oregano or ½ tsp. dried
- 1 Tbs. extra-virgin olive oil
- 1 Tbs. balsamic vinegar
- 1 tsp. fresh lemon juice
- salt and freshly ground black pepper
- Six ½-inch to ¾-inch-thick slices crusty bread, grilled or toasted
- ⅓ cup chopped fresh basil
- 1½ lbs. ripe plum tomatoes, seeded and chopped
- 1 small clove garlic, minced