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+ | == Description == |
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+ | I love this soup! This is a copy of Olive Garden soup. For diabetes it is fine as is in moderation, but I also make it low fat. Enjoy |
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+ | * Contributed by [http://health.groups.yahoo.com/group/Healthy_Recipes_For_Diabetic_Friends/ Healthy Recipes For Diabetic Friends Y-Group] |
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+ | == Ingredients == |
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+ | * ¾ cups chopped [[onion]]s |
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+ | * 1 slice [[bacon]], diced |
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+ | * 2 medium [[potato]]es, peeled and sliced (I use 1 [[potato]] or none and cube real small) |
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+ | * ⅓ cup [[heavy cream|heavy]] or [[whipping cream]] (fat free ½ and ½) |
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+ | == Directions == |
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− | I Love This Soup! For Diabetes it is Fine as is in Moderation, But iAlso Make it Low Fat. Enjoy |
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+ | # Heat oven to 300°F. |
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+ | # Bake 3 links [[Italian sausage]] on jelly-roll pan 15 to 20 minutes. |
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+ | # Drain on paper towels; cool. |
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+ | # Cut into ¼ inch thick slices. |
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+ | # Cook [[onion]]s and [[bacon]] in saucepan over medium heat 3-4 minutes. |
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+ | # Stir in [[garlic]] and cook 1 minute. |
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+ | # Add can of [[chicken broth]], [[water]] and potatoes. |
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+ | # Bring to a boil; reduce heat to medium and simmer 25 minutes until [[potato]]es are tender. |
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+ | [[Category:Bacon Recipes]] |
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+ | [[Category:Chicken stock and broth Recipes]] |
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+ | [[Category:Healthy Recipes for Diabetic Friends]] |
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+ | [[Category:Heavy cream Recipes]] |
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+ | [[Category:Kale Recipes]] |
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+ | [[Category:Pork sausage Recipes]] |
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+ | [[Category:Potato Recipes]] |
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+ | [[Category:Soup Recipes]] |
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+ | [[Category:Turkey sausage Recipes]] |
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− | Lhj |
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− | Recipe Introduction |
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− | This is a Copy of Olive Garden Soup |
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− | List of Ingredients |
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− | *3/4 Cups Chopped [[onions]] |
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− | *1 Slice [[Bacon]], Diced |
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− | *2 Medium [[potatoes]], Peeled And Sliced (i Use 1 [[Potato]] or None And CubeReal Small) |
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− | *1/3 Cup Heavy or Whippng Cream (fat Free 1/2 & 1/2) |
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− | Recipe |
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− | *1. Heat Oven to 300 Degrees. Bake 3 Links Italian [[Sausage]] on Jelly-Roll Pan 15 to 20 Minutes. Drain on Paper Towels; Cool. Cut Into 1/4Inch Thick Slices. |
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− | *2. Cook [[onions]] And [[Bacon]] in Saucepan Over Medium Heat 3-4 Minutes.Stir in [[garlic]] And Cook 1 Minute. Add Can of [[chicken broth]], [[water]] AndPotatoes. Bring to a Boil; Reduce Heat to Medium And Simmer 25Minutes Until [[potatoes]] Are Tender. |
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− | ==contributed by :== |
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− | * [http://Groups.Yahoo.Com/Group/Healthy_Recipes_For_[[diabetic]]_Friends/ Healthy Recipes For [[diabetic]] Friends Y-Group] |
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− | [[category:healthy_Recipes_For_Diabetic_Friends]]
[[Category:Chicken broth Recipes]]
[[Category:Onion Recipes]]
[[Category:Potato Recipes]]
[[Category:Garlic Recipes]]
[[Category:Kale Recipes]]
[[Category:Bacon Recipes]]
[[Category:Sausage Recipes]]
[[Category:Turkey Recipes]]
[[Category:Water Recipes]]
[[Category:Diabetic Recipes]] |
Latest revision as of 12:30, 5 February 2011
Description
I love this soup! This is a copy of Olive Garden soup. For diabetes it is fine as is in moderation, but I also make it low fat. Enjoy
- Contributed by Healthy Recipes For Diabetic Friends Y-Group
- Source of Recipe: Lhj
- Makes 6 Servings.
Ingredients
- 3 links of Italian sausage (I use turkey Italian sausage)
- ¾ cups chopped onions
- 1 slice bacon, diced
- 1¼ tsp minced garlic
- 1 can (13¾ or 14½ oz) chicken broth (low-sodium)
- 2 cups water
- 2 medium potatoes, peeled and sliced (I use 1 potato or none and cube real small)
- 2 cups thinly sliced fresh kale
- ⅓ cup heavy or whipping cream (fat free ½ and ½)
Directions
- Heat oven to 300°F.
- Bake 3 links Italian sausage on jelly-roll pan 15 to 20 minutes.
- Drain on paper towels; cool.
- Cut into ¼ inch thick slices.
- Cook onions and bacon in saucepan over medium heat 3-4 minutes.
- Stir in garlic and cook 1 minute.
- Add can of chicken broth, water and potatoes.
- Bring to a boil; reduce heat to medium and simmer 25 minutes until potatoes are tender.
- Stir in fresh kale,cream and sausage; cook 5 minutes.