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| + | == Description == |
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| − | This is an |
+ | This is an easy dish that can be ready in 10 minutes. |
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| + | == Ingredients == |
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| + | * 4 cups [[water]] |
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| + | * dash of [[oil]] |
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| + | * [[salt]] and fresh ground [[black pepper]] |
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| + | * 1 tsp [[Pesto Butter]] |
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| + | * 1 tsp [[unsalted butter]] |
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| + | * 6 oz wide [[egg noodles]] |
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| + | * 1 large chopped [[garlic]] clove |
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| + | * 1.5 tbsp [[:Category:Pesto Recipes|pesto sauce]] |
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| + | * grated hard [[cheese]] |
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| + | == Directions == |
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| − | Boil 4 Cups [[water]] in Saucepan, With a Dash of [[oil]] And [[salt]].In a Skillet, Melt 1 Tsp Pesto [[butter]] And 1 Tsp [[unsalted butter]].Add 6 oz Wide [[egg noodles]] to Boiling [[water]] (i Used Half Pesto [[egg noodles]] And Half Regular).Saute 1 Large Chopped [[garlic]] [[clove]] in The Skillet, Then Add 1.5 Tbsp Pesto Sauce.As The [[Pasta]] Cooks, Spoon [[Pasta]] Broth Into The Skillet, Till The Mixture is Smooth.Drain [[Pasta]], Mix With Pesto Sauce, Add Some Grated Hard [[Cheese]], Season With [[salt]] And Fresh Ground [[black pepper]]. |
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| + | # Boil [[water]] in saucepan, with a dash of [[oil]] and [[salt]]. |
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| − | |||
| + | # In a skillet, melt [[Pesto Butter]] and [[unsalted butter]]. |
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| − | |||
| + | # Add [[egg noodles]] to boiling [[water]] (i used half pesto [[egg noodles]] and half regular). |
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| + | # Saute [[garlic]] in the skillet, then add pesto sauce. |
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| − | |||
| + | # As the [[pasta]] cooks, spoon [[pasta]] broth into the skillet, till the mixture is smooth. |
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| − | Glenn |
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| + | # Drain [[pasta]], mix with pesto sauce, add some grated hard [[cheese]], season with [[salt]] and fresh ground [[black pepper]]. |
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| − | |||
| ⚫ | |||
| − | |||
| − | ==contributed by :== |
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[[Category:World Recipes]] |
[[Category:World Recipes]] |
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| − | [[Category:Egg |
+ | [[Category:Egg noodle Recipes]] |
| − | [[Category: |
+ | [[Category:Garlic Recipes]] |
[[Category:Cheese Recipes]] |
[[Category:Cheese Recipes]] |
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| − | [[Category: |
+ | [[Category:Pesto Recipes]] |
Latest revision as of 16:44, 22 February 2011
Description
This is an easy dish that can be ready in 10 minutes.
- Contributed by Glenn at World Recipes Y-Group
Ingredients
- 4 cups water
- dash of oil
- salt and fresh ground black pepper
- 1 tsp Pesto Butter
- 1 tsp unsalted butter
- 6 oz wide egg noodles
- 1 large chopped garlic clove
- 1.5 tbsp pesto sauce
- grated hard cheese
Directions
- Boil water in saucepan, with a dash of oil and salt.
- In a skillet, melt Pesto Butter and unsalted butter.
- Add egg noodles to boiling water (i used half pesto egg noodles and half regular).
- Saute garlic in the skillet, then add pesto sauce.
- As the pasta cooks, spoon pasta broth into the skillet, till the mixture is smooth.
- Drain pasta, mix with pesto sauce, add some grated hard cheese, season with salt and fresh ground black pepper.
- Enjoy!