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==Info==
 
  +
{{Wikifiedrecipe}}
'''Cook Time''':
 
  +
==Description==
 
[http://www.fruitsandveggiesmatter.gov/month/kiwi.html Fruit and Vegetable of the Month: Kiwi] by the US Centers for Disease Control and Prevention, public domain government resource—original source of recipe
   
 
== Ingredients ==
'''Serves''': 8
 
 
==Ingredients==
 
 
* ½ cup [[wine vinegar]]
 
* ½ cup [[wine vinegar]]
 
 
* 2½ tbsp [[olive oil]]
 
* 2½ tbsp [[olive oil]]
 
 
* 2 Tbsp [[dijon mustard]]
 
* 2 Tbsp [[dijon mustard]]
 
 
* 2 tsp [[basil]]
 
* 2 tsp [[basil]]
 
 
* 1 clove [[garlic]] (large), minced
 
* 1 clove [[garlic]] (large), minced
 
* 1 package (8 oz.) Spiral [[pasta|noodle]]s
 
* 1 package (8 oz.) Spiral [[noodle]]s
 
 
 
* 2 cups [[broccoli]] flowerets
 
* 2 cups [[broccoli]] flowerets
 
 
* 2 cups [[crookneck squash]], sliced
 
* 2 cups [[crookneck squash]], sliced
 
 
* 3 [[kiwi]]fruit
 
* 3 [[kiwi]]fruit
 
* 1 lb cooked [[turkey meat|turkey]] breast, slivered
 
 
* 1 cup red [[bell pepper|red pepper]] strips
* 1 lb cooked [[turkey]] breast, slivered
 
 
* 1 cup [[red bell pepper|red pepper]] strips
 
 
 
* ½ cup [[green onion]]s, sliced
 
* ½ cup [[green onion]]s, sliced
 
 
* 1/3 cup [[parmesan cheese]], grated
 
* 1/3 cup [[parmesan cheese]], grated
   
==Directions==
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== Directions ==
1.Combine vinegar, oil, mustard, basil, and garlic; mix well.
+
# Combine vinegar, oil, mustard, basil, and garlic; mix well.
 
# Cook noodles as package directs. Add broccoli and squash to the last 30 seconds of cooking the noodles and drain.
 
# Pour dressing over noodles, and allow to cool.
 
# Peel and slice kiwifruit.
 
# Toss turkey, red pepper, green onions and kiwifruit with pasta. Sprinkle with parmesan cheese to serve.
   
 
2.Cook noodles as package directs. Add broccoli and squash to the last 30 seconds of cooking the noodles and drain.
 
 
 
3.Pour dressing over noodles, and allow to cool.
 
 
 
4.Peel and slice kiwifruit.
 
 
 
5.Toss turkey, red pepper, green onions and kiwifruit with pasta. Sprinkle with parmesan cheese to serve.
 
 
==Source==
 
*[http://www.fruitsandveggiesmatter.gov/month/kiwi.html Fruit and Vegetable of the Month: Kiwi] by the US Centers for Disease Control and Prevention, public domain government resource—original source of recipe
 
 
 
 
 
__NOTOC__
 
 
__NOEDITSECTION__
 
__NOEDITSECTION__
[[Category:Recipes]]
 
 
 
   
 
[[Category:Kiwi Recipes]]
 
[[Category:Kiwi Recipes]]
 
[[Category:Salad Recipes]]
 
[[Category:Salad Recipes]]
 
[[Category:Main Dish Recipes]]
 
[[Category:Main Dish Recipes]]
[[Category:Pasta Salad Recipes]]
 
 
[[Category:Side Dish Recipes]]
 
[[Category:Side Dish Recipes]]
[[Category:Noodle Recipes]]
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[[Category:Pasta Recipes]]
 
[[Category:Broccoli Recipes]]
 
[[Category:Broccoli Recipes]]
 
[[Category:Crookneck Squash Recipes]]
 
[[Category:Crookneck Squash Recipes]]
[[Category:Turkey Recipes]]
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[[Category:Turkey Meat Recipes]]
 
[[Category:Red Bell Pepper Recipes]]
 
[[Category:Red Bell Pepper Recipes]]
[[Category:Green Onion Recipes]]
 
 
[[Category:Parmesan Cheese Recipes]]
 
[[Category:Parmesan Cheese Recipes]]
[[Category:Wine Vinegar Recipes]]
 

Revision as of 19:59, 20 January 2010


Description

Fruit and Vegetable of the Month: Kiwi by the US Centers for Disease Control and Prevention, public domain government resource—original source of recipe

Ingredients

Directions

  1. Combine vinegar, oil, mustard, basil, and garlic; mix well.
  2. Cook noodles as package directs. Add broccoli and squash to the last 30 seconds of cooking the noodles and drain.
  3. Pour dressing over noodles, and allow to cool.
  4. Peel and slice kiwifruit.
  5. Toss turkey, red pepper, green onions and kiwifruit with pasta. Sprinkle with parmesan cheese to serve.