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HISTORY:

I looked up this dish and didn't find it by name scanning the first page. My grandma used to make this dish during the holidays.   

INGREDIENTS:

24 oz Sour cream.

1 cup Shredded cheddar cheese.

2 cans cream of potato soup.

1/8 tea spoon of garlic powder, not garlic salt.

1 tea spoon of salt.

1 chopped red onion.

1 32 oz bag of frozen hash browns.

Butter.

Pam or cooking spray.

DIRECTIONS:

Combine first six ingredients in a large bowl, then mix in frozen potatoes.

Spread in 9x13 inch pan sprayed with Pam.

Dot with butter and one cup of cheese.

Bake uncovered for one and a half hours at 350 degrees. 

Let sit for ten to twenty minutes before you serve.



Enjoy my creatures of the night!,

Sensible Cenobite

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